MARIE LAURENT
TIRED OF BREAD THAT CRUMBLES BEFORE YOU EVEN EAT IT?
Bake soft gluten-free bread that actually holds together.
Plus flexible pizza bases and pastries worth sharing.
The SoftRise Method™
Supermarket ingredients · No specialist equipment
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Suitable for coeliacs
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Soft, sliceable bread
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Pizza that holds together
Soft enough to slice.
Strong enough to hold together.
Why does gluten-free baking keep disappointing you?
- Loaves that come out hard as bricks.
- Crumb that falls apart when the knife touches it.
- Pizza that breaks in half when you pick up a slice.
- Rolls that are gummy in the centre and grainy on the outside.
- Bread that’s edible on Monday and rock-hard by Tuesday.
- A$80 per batch — straight in the bin.
And the worst part...
You followed the recipe exactly.
You spent money on expensive flour.
And you were left in your kitchen wondering:
“What’s wrong with me?”
The SoftRise Method™ changes everything.
- Bread that rises high with a genuinely open crumb.
- The slice bends in your hand instead of breaking.
- Pizza you can fold, like real pizza.
- Flaky croissants with genuine laminated layers.
- Still bread on day three and day five.
- Costs around A$2 to bake compared with A$9 at the shop.
And no one at the table needs to know:
100% gluten-free
Suitable for coeliacs
Because it simply tastes like real bread.
REAL CUSTOMER FEEDBACK
What people are saying about Bread Again
Swipe to see more testimonials →
A TASTE OF WHAT'S INSIDE
See what you'll be making
A glimpse at the gluten-free favourites waiting for you inside Bread Again.
Fudgy Chocolate Brownie
Chicken Savoury Pie
Chocolate Truffles
Creamy Gluten-Free Lasagne
Light Banana Pancake
Homestyle Gluten-Free Bread
SEE YOURSELF HERE
Bread Again is for you if...
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You want to eat better without settling for uninspiring food.
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You’re avoiding gluten but still want food that feels familiar and satisfying.
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You want to prepare lighter, beautiful and delicious recipes at home.
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You’re tired of searching for different options and never knowing what to make.
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You want quick ideas for breakfast, lunch, dinner and dessert.
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You want recipes your family can enjoy with you.
🎁 EXCLUSIVE BONUS PACK
Join today & get 3 exclusive bonuses
Everything you need to make getting started easier — included with your purchase.
BONUS 1
Essential Shopping List
A practical guide to help you know what to keep on hand before you start.
Included today
BONUS 2
30-Day Meal Plan
Ready-to-use inspiration to make planning your meals feel simpler and more organised.
Included today
BONUS 3
Gluten-Free Substitution Guide
A handy reference for adapting ingredients without having to start from scratch every time.
Included today
Your 3 exclusive bonuses are included when you join today
3,500+ people have already transformed their kitchen routine
See what people who’ve already joined are saying.
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3,541 reviews
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Emily Carter
I’d almost given up on homemade gluten-free baking. What surprised me was how soft the texture turned out. Even my family went back for another slice.
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Sophie Mitchell
I made the chocolate bake over the weekend and loved how straightforward it was. It tasted like something I’d actually choose to eat, not just a gluten-free substitute.
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Olivia Brooks
Gluten-free recipes usually send me searching for ingredients I’ll never use again. This felt much more approachable, and my first attempt came out far better than expected.
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Hannah Reed
My daughter is usually the first person to notice when I change a recipe. This time she just ate it and asked for more. That was probably the best reaction I could have had.
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Grace Wilson
I’m definitely not an experienced baker, so I needed instructions I could follow without guessing. The steps made sense and the result looked much better than I expected.
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Chloe Martin
The cookies were the first thing I tried. Crisp around the edges, soft in the middle, and they disappeared that evening. Nobody even asked whether they were gluten-free.
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Risk-Free
15-Day Money-Back Guarantee
Try Bread Again for 15 days. If it isn’t right for you, request a refund within the guarantee period in line with our refund policy.
I WANT TO BUY WITH CONFIDENCEThe Marie Laurent App
- ✓ Real bread, pizza and pastries every day — with no stress.
- ✓ Every recipe has been tested using 5 major supermarket flour brands.
- ✓ Less than 20 minutes of hands-on time per recipe.
- ✓ Supermarket flour only — no imported ingredients and no speciality shops.
- ✓ Bake it at home for around A$2 instead of paying around A$9 at the shops.
- ✓ The whole family can enjoy the same bread — and no one can tell it’s gluten-free.
Today's Offer
15
Minutes
00
Seconds
Your offer timer is running.
Bring real bread back to your table with Bread Again
Your recipes, Marie Laurent’s SoftRise Method™, practical app access and bonus resources — all together in one simple purchase.
EVERYTHING YOU GET TODAY
Here’s everything included:
See exactly what you’re getting before you purchase.
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Complete Bread Again Recipe CollectionBread, pizza, pastries and everyday favourites in one place.Reference value: $97 | TODAY: INCLUDED
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The SoftRise Method™Marie Laurent’s gluten-free dough method for a clearer baking framework.Reference value: $67 | TODAY: INCLUDED
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Marie Laurent Recipe AppKeep your recipes close while baking from your phone, tablet or computer.Reference value: $47 | TODAY: INCLUDED
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Easy-to-Find Supermarket IngredientsLess searching for complicated speciality ingredients.INCLUDED WITH YOUR ACCESS
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No Specialist Equipment RequiredA practical home-baking approach that’s easier to start.INCLUDED WITH YOUR ACCESS
PLUS 3 BONUSES
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Essential Shopping ListKnow what to keep on hand before you start.Reference value: $29 | TODAY: FREE
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30-Day Meal PlanReady-to-use inspiration to make meal planning simpler.Reference value: $47 | TODAY: FREE
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Gluten-Free Substitution GuideAdapt ingredients without starting from scratch every time.Reference value: $37 | TODAY: FREE
Everything above is brought together so you can spend
less time searching and more time
enjoying gluten-free bread, pizza and pastries again.
FAQ
Frequently Asked Questions
Everything you need to know before getting started with Marie Laurent.
It’s a one-time payment of $27. There are no monthly subscription fees attached to this purchase.
Once your payment is confirmed, you’ll receive the access details by email. Check your inbox and spam folder so you don’t miss your access information.
You can access your content from your phone, tablet or computer, so you can keep your recipes close while you’re in the kitchen.
The recipes are designed around easy-to-find supermarket ingredients and practical home baking. Any specific requirement is explained clearly within the individual recipe.
No. The recipes and the SoftRise Method™ are designed to make the process easier to follow, even if you’re still building confidence with gluten-free baking.
The recipes are designed to be gluten-free and suitable for coeliacs. Always check the labels of the individual ingredients you purchase and follow any dietary guidance relevant to you.
Payment is processed securely through the checkout. The payment methods available to you will be shown before you complete your purchase.
Your purchase is covered by a 15-day money-back guarantee. If it isn’t right for you, you can request a refund within the guarantee period in line with the refund policy.
Still have a question? Review the details above before purchasing so you know exactly what to expect.